Product Description
Bayou Classic 30-qt Aluminum Turkey Fryer is specifically designed to fry a whole 18-lb turkey in as little as 45 minutes. This multi-purpose stockpot can also boil and brew. Slow cook simmering batches of chili, stews, soups; and ideal for malt extract homebrew. Generous capacity is perfect for preserving and canning. Use this versatile stockpot for large-scale entertaining and family meals, whether boiling a seafood feast or frying a turkey. Bayou Classic understands the importance of functional presentation, and is the preferred choice of adventurous backyard chefs everywhere.
Amazon.com
Specifically designed for frying whole turkeys in as little as 45 minutes, this 30-quart stockpot circulates oil for even cooking temperatures and tender, juicy meats. The set includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. Constructed from commercial-grade aluminum, the fryer set offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving, the fryer can also be used to boil seafood, crawfish and vegetables.--Brian Olson
- This unit features: 30-qt aluminum stockpot with lid and riveted handles.
- Patented Poultry Rack and Lift Hook.
- Stainless 12-in Fry Thermometer.
- 1-oz Seasoning Injector.
- Use this multi-tasking stockpot year round for cooking soup, shrimp, crabs, corn, peanuts, Low Country Boil or gumbo.